Details

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Our Yee Mee Big noodles are crafted to deliver a delightful, hearty texture perfect for both stir-fried and soup-based dishes. Made with high-quality wheat flour, these thick, chewy noodles are larger in size compared to regular Yee Mee, providing a satisfying bite and the ability to absorb flavors beautifully. Ideal for use in various culinary creations such as stir-fried Yee Mee with vegetables, meats, or seafood, as well as savory noodle soups, these noodles are a must-have for restaurants, hotels, and food service businesses.

• Key Features:
  • Larger-sized Yee Mee noodles for a satisfying bite.
  • Thick and chewy texture that holds up well in stir-fries and soups.
  • Absorbs flavors well for a rich, savory taste.
  • Versatile, ideal for both stir-frying and soup dishes.
  • Made from premium wheat flour for superior quality.
  • Perfect for restaurants, hotels, and food service businesses.